Teppan Chef

Sapporo Japanese Steakhouse & Revolving Sushi • Las Vegas, NV

408d • $41,600 - $41,600

About The Position

Sapporo Japanese Steakhouse & Revolving Sushi is seeking a part-time Teppan Chef to join their team in Las Vegas, NV. The role primarily involves preparing and cooking Japanese cuisine, specifically Teppanyaki, while providing an engaging dining experience for guests. Candidates should be flexible with their schedules and possess at least one year of relevant experience.

Requirements

• Minimum of 1 year experience as a Teppanyaki chef.
• Ability to work in a fast-paced environment.
• Strong communication skills.

Nice To Haves

• Experience in Japanese cuisine beyond Teppanyaki.
• Ability to perform cooking demonstrations.

Responsibilities

• Prepare and cook Teppanyaki dishes for guests.
• Engage with customers during the cooking process to enhance their dining experience.
• Maintain cleanliness and organization of the cooking area.
• Follow food safety and sanitation guidelines.
• Collaborate with kitchen staff to ensure timely service.

Benefits

• Flexible schedule

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed