Now hiring for temporary positions working full time hours (7am-3:30pm, Monday -Friday). The position will start in May and go through August. Temporary Summer Employees enjoy the variety of working different projects and odd jobs throughout the plant, working both indoors and outdoors. Manage the general cleanliness and sanitary operations through tasks such as: industrial spill clean-up, waste disposal, power washing, loading oil into totes, basic landscaping, painting, etc. Maintain the designated Master Sanitation Schedule. Responsible to perform the necessary tasks as assigned by the Food Sanitation Manager to support the overall shipping, receiving, production, and sanitation standards of SDSP. Provide relief to other departmental positions on occasion to cover vacation schedules and operational needs (may fall outside of regular scheduled hours).
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees