Team Member : Kitchen/Evening
About The Position
Our high-performing team is looking for a Team Member to join our fast paced, high energy Kitchen team during evening shifts (flexible hours Monday to Saturday between 2:00pm - 11:30pm). This role offers you the chance to join the top-rated restaurant brand in the industry and to gain experience with a growing business. Apply today and join our mission to create a "REMARK"able experience for our guests. The responsibility of a Kitchen Team Member is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. We are looking for applicants who exhibit the following qualities: Reliability Positive Attitude Teamwork Passion for serving others Applicants must be able to: Work quickly and efficiently Follow food safety and cleanliness guidelines Maintain proper quality parameters Successful applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary. Job opportunities as Team Member: Kitchen are generally offered as full time or part time. Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other back of house restaurant job is preferred, but not required. Welcome to Chick-fil-A Grandview Yard! We are so excited that you have chosen to apply with us! We consider ourselves to be more than a team, but a family. We look forward to getting to know you!
Requirements
- Work quickly and efficiently
- Follow food safety and cleanliness guidelines
- Maintain proper quality parameters
- be able work on their feet for several hours at a time
- lift potentially heavy objects when necessary
Nice To Haves
- Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other back of house restaurant job
Responsibilities
- produce the highest quality food with precision and accuracy
- continually observing and implementing the proper quality-assurance and food-safety procedures
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
