Team Member - Coffee Bean and Tea Leaf + Bakery - DFW Airport

Star Concessions•DFW Airport, TX

8d•$16 - $18•Onsite

About The Position

Barista – The Coffee Bean & Tea Leaf + Bakery | DFW Airport D27 Dallas/Fort Worth International Airport $16–$18/hour + Gratuities Open Interviews: Wednesday, April 1 & Thursday, April 2, 2026 9:00 AM – 6:00 PM Prairie Rose Room Atrium Hotel & Suites DFW 4600 W. Airport Freeway Irving, TX 75062 Before You Interview: Please apply online in advance at: www.starcons.com/apply Applications must be completed prior to attending the interview. To receive an interview, please bring: A completed application Two valid forms of original government-issued ID Original documents only — no pictures or copies Availability for same-day fingerprinting and background check Bring Your Passion for Coffee to DFW Airport Star Concessions is hiring friendly, energetic, and customer-focused Baristas for our Coffee Bean & Tea Leaf + Bakery location at DFW Airport. If you love creating great guest experiences, working in a fast-paced environment, and preparing handcrafted beverages with care, this is a great opportunity to grow with a respected airport team. Job Summary: The Team Member is responsible for learning and performing all parts of the business, including kitchen duties such as using ovens, grills & fry stations, food prep, cashier duties, cleaning, and providing excellent customer service.

Requirements

1+ year of barista or coffeehouse experience
Must be 18 years or older
Reliable transportation required
Weekend availability required, including Friday, Saturday, and Sunday
Ability to pass a federal airport background check
Must live within 15 miles of DFW Airport
Positive, friendly, and team-oriented personality
Ability to lift 30-50 pounds.
100% attendance expectation with the exception of approved time-off requests.
Ability to stand and walk 100% of the time during the scheduled shift.
Ability to be productive all hours of the scheduled shift and work in a fast-paced, sometimes stressful environment.
Ability to stand in one place for several hours.
Ability to reach above the shoulders and bend all hours of the shift.
Ability to ambulate through the entire square footage of the store assigned and/or airport as well as the employee parking lot.

Responsibilities

Prepare handcrafted espresso, coffee, and tea beverages
Deliver fast, friendly service with a warm and positive attitude
Keep your station clean, organized, and fully stocked
Recommend products and share menu knowledge with guests
Work as part of a fun, supportive, high-energy team
Greet each guest with a friendly, respectful, and welcoming demeanor.
Provide assistance with their orders and ensure a positive dining experience.
Learn and perform duties at the grill and fry stations.
Ensure all food is prepared according to established recipes and quality standards.
Assist with food prep tasks, including chopping vegetables, preparing sauces, and ensuring all ingredients are fresh and properly stored.
Follow all company cash policies, cash audits, and cash accountability.
Accurately ring up all items for every guest.
Maintain cleanliness of the kitchen, dining, and cashier areas.
Clean up spills immediately and ensure a tidy environment.
Follow procedures for ordering, receiving, and storing supplies.
Report any discrepancies to the manager on duty.
Follow all safety protocols and guidelines to ensure a safe working environment.
Report any maintenance or safety issues to the manager on duty immediately.
Treat all co-workers with respect.
Lead by example every day and follow all other critical policies, including INTEGRITY, CUSTOMER SATISFACTION, and EFFICIENCY.