Team Member

TacoCabana • Brushy Creek, TX

361d • $12

About The Position

Responsible for the completion of a variety of tasks relating to the preparation and service of food to customers, and to the maintenance of a clean and pleasant dining environment.

Requirements

• Ability to receive and respond promptly to requests, orders and instructions.
• Ability to communicate with customers and coworkers.
• Ability to comprehend and appropriately react to others.
• Ability to perform multiple tasks.
• Ability to adjust to changing assignments.
• Ability to maintain productivity, composure, and a pleasant attitude under pressure.
• Ability to speak English in positions requiring immediate customer contact.
• Ability to learn POS Cash Register, Kitchen Screens, Recipes.

Responsibilities

• Greet and thank customers
• Place customer food and beverage orders through verbal communication and/or automated systems.
• Relay customer food and beverage orders from service counter to kitchen operations.
• Cook, prepare, package and pour food and beverages in kitchen operations by and and/or through the use of kitchen equipment, such as fryers, open-flamed gas grills, cooking vats, ice machines, food processors, and other smallwares while utilizing proper food safety and sanitation procedures.
• Stock kitchen and customer service operations with necessary food, beverage, packaging and service materials.
• Stock salsa bars with appropriate levels of sauces, condiments, paper and utensils.
• Fill food and beverage orders of customers as part of the coordinated kitchen and customer service operations.
• Collect customer payments and return proper change to customers through use of cash register.
• Unload deliveries of food, beverage, packaging and serving materials to restaurant.
• Clean the interior and exterior of the entire restaurant premises.
• Observe/follow alcoholic beverage laws, when applicable.
• Maintain safe public access to the restaurant.
• Perform all other duties as assigned by management.

Benefits

• Up to $12 / hr

What This Job Offers

• Industry: Food Services and Drinking Places
• Number of Employees: 1,001-5,000 employees