JOB SUMMARY: Oversees the daily operation and is the first point of contact for team members, and the first and last point of contact for Guests using the Valet Service. Responsible for upholding premium service standards and safety regulations, supporting sales initiatives, executing operational plans, and ensuring operational readiness for Valet. Responsible for leading and coaching the team, ensuring guest service, safety, and sales standards are met, and responding to cash handling issues. Maintains appropriate staffing levels and required inventory. Accountable for training related functions.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
101-250 employees