Position Duties – Daily Master understanding of whiskey and distilled spirits Bottle and club sales driven Craft cocktail skills and execution Working with the point of sale executing personal whiskey tastings Maintaining a clean bar environment Cash handling Make appropriate recommendations and upsells communicate with upper management effectively Respond to customer complaints Opening and closing duties Maintaining the appearance of the distillery Maintaining a positive work environment
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees