Syrup Room Technician - Nights

Polar BeveragesTown of Glenville, NY
3d

About The Position

Overview: Prepare syrup batches following prescribed formula.

Requirements

  • Ability to move multiple 5.0 gallon pails, and 50 lb. Bags from warehouse into syrup room and into batch tank.
  • Ability to climb stairs numerous times during the shift.
  • High school education.
  • Affinity toward mathematics and problem solving.
  • Ability to pass pre-employment math test

Responsibilities

  • Coordinate the preparation of syrup batches with the needs of the production lines.
  • Operate metering systems for water and liquid sugar.
  • Understand mixing, piping and valve systems for 23 batching tanks.
  • Clean and sanitize tanks, pumps, hoses, and equipment.
  • Maintain accurate records of lot numbers and batching.
  • Requires working with other lab technicians, line foreman, and production schedulers.
  • Responsible for Food Safety and Food Quality
  • Other duties as assigned
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