Swing Shift Porter - Full Time (Harrah's Hoosier Park)

Caesars EntertainmentAnderson, IN
2hOnsite

About The Position

Cleans, distributes stocks and does routine maintenance for the food & beverage department.

Requirements

  • Must have an outgoing, energetic, and enthusiastic attitude.
  • Must be comfortable initiating conversations and creating a fun environment with our guests.
  • Less than high school education; or up to one-month related experience or training; or equivalent combination of education and experience.
  • Ability to read and comprehend simple instructions, short correspondence, and memos.
  • Ability to write simple correspondence.
  • Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
  • Ability to add and subtract two-digit numbers and to multiply and divide with 10's and 100's.
  • Ability to perform these operations using units of American money and weight measurement, volume, and distance.
  • Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
  • Ability to deal with problems involving a few concrete variables in standardized situations.
  • Responsible for fostering a fun environment.
  • Responsible for being gracious to all guests and co-workers.
  • Responsible for promoting a positive influence in the community and participating in company-sponsored events.
  • Enthusiastically supports, actively promotes and demonstrates superior customer service in accordance with department and company standards and programs.
  • Ensures that behavior and appearance comply with established standards.
  • Maintains a professional work environment with management and staff.
  • Must be able to obtain and maintain a non-gaming license from the Indiana Gaming Commission and the Indiana Horse Racing Commission.
  • The employee is regularly required to walk; use hands to finger, handle, or feel; and reach with hands and arms.
  • The employee frequently is required to talk or hear.
  • The employee is occasionally required to stand; climb or balance; stoop, kneel, crouch, or crawl; and taste or smell.
  • The employee must occasionally lift and/or move up to 100 pounds.
  • Specific vision abilities required by this job include close vision, distance vision, depth perception, and ability to adjust focus.

Responsibilities

  • Checks and empties all trash left in food service facility.
  • Mop, sweep and clean all concession and bar areas, and other assigned areas.
  • Fills as ice bins at each concession and bar area.
  • Distributes product to all concession and bar areas as instructed.
  • Receives and stores all deliveries through the wine room and commissary.
  • Turns on draft beer system daily.
  • Cleans and does routine maintenance of all equipment.
  • Will abide by all safety requirements as outlined in the Safety Manual or as required by individual departments and/or job functions.
  • Other duties as assigned.
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