Sushi Prep

Jersey Mike's • Lawrenceville, NJ

76d • $15 - $15

About The Position

Kura Sushi USA is seeking Line Cooks/Prep Cooks to join our team. As pioneers of the revolving sushi concept, we are passionate about food, culture, and providing a unique dining experience. Our cooks are team players who are committed to preparing and providing fresh, tasty, and quality food to our guests. We value organization and the ability to multi-task, and we expect our cooks to be knowledgeable about food safety standards and restaurant cleanliness. Enthusiasm for learning and preparing sushi according to Kura standards is essential.

Requirements

• Must be at least 18 years of age
• Ability to work in a fast-paced environment
• Knowledge of food safety standards
• Strong organizational skills
• Ability to multi-task

Nice To Haves

• Experience in a kitchen environment
• Passion for sushi and Japanese cuisine
• Willingness to learn and adapt to new techniques

Responsibilities

• Prepare and cook food items according to Kura standards
• Ensure food safety and cleanliness in the kitchen
• Work collaboratively with team members
• Maintain organization and efficiency in food preparation
• Provide quality service to guests

Benefits

• Earn solid tips
• Meal discounts
• Flexible scheduling and work-life balance
• Career growth opportunities
• Generous employee referral program

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees