Sushi Prep

Kura Sushi USALos Angeles, CA
74d$18 - $18

About The Position

Kura Sushi USA is seeking Line Cooks/Prep Cooks to join our team in La-little Tokyo. As pioneers of the revolving sushi concept, we are passionate about food, culture, and providing a unique dining experience. Our team members are committed to preparing and providing fresh, tasty, and quality food to our guests while adhering to food safety standards and maintaining restaurant cleanliness. We value team players who are organized, multi-tasking, and eager to learn the art of sushi preparation according to Kura standards.

Requirements

  • Must be at least 18 years of age
  • Ability to work in a fast-paced environment
  • Knowledge of food safety standards
  • Strong organizational skills
  • Ability to multi-task effectively

Nice To Haves

  • Previous experience in a kitchen or restaurant environment
  • Passion for Japanese cuisine and sushi preparation
  • Willingness to learn and grow within the company

Responsibilities

  • Prepare and cook menu items according to Kura standards
  • Maintain cleanliness and organization in the kitchen
  • Adhere to food safety standards
  • Work collaboratively with team members
  • Assist in the preparation of sushi and other menu items

Benefits

  • Earn solid tips
  • Meal discounts
  • Flexible scheduling and work-life balance
  • Career growth opportunities with a focus on promotion from within
  • Generous employee referral program

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

1,001-5,000 employees

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