Kura Sushi USA is seeking Line Cooks/Prep Cooks to join our team in La-little Tokyo. As pioneers of the revolving sushi concept, we are passionate about food, culture, and providing a unique dining experience. Our team members are committed to preparing and providing fresh, tasty, and quality food to our guests while adhering to food safety standards and maintaining restaurant cleanliness. We value team players who are organized, multi-tasking, and eager to learn the art of sushi preparation according to Kura standards.
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Job Type
Part-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees