Sushi Chef

Kitchen Mater • Suwanee, GA

399d • $33,280 - $45,760

About The Position

We are seeking a skilled Sushi Chef to join our team and deliver an authentic and memorable dining experience through the art of sushi preparation. This role involves preparing a wide variety of sushi dishes while ensuring the freshness and quality of ingredients, collaborating with kitchen staff, and maintaining a clean and organized work environment.

Requirements

• Sushi culinary experience
• Fine dining experience
• Japanese cuisine knowledge
• Basic knife skills
• 1 year of restaurant experience
• Ability to read and speak English
• Ability to handle stress

Nice To Haves

• Ability to make basic rolls
• Teamwork skills

Responsibilities

• Prepare a wide variety of sushi dishes with precision and creativity
• Ensure freshness and quality of ingredients used in sushi preparation
• Collaborate with kitchen staff to maintain a smooth and efficient food service operation
• Maintain cleanliness and organization of the sushi station
• Assist in menu planning and development of new sushi dishes
• Adhere to food safety standards and regulations

Benefits

• Paid training
• Employee discount
• Flexible schedule

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed