Supervisors - Massillon

Superior's Brand Meats • Massillon, OH

130d • $56,000

About The Position

The Fresh Mark facility in Massillon, Ohio, is currently accepting applications for Supervisors. The essential function of our supervisors is to provide leadership and direction to hourly associates engaged in the manufacturing and processing of world class food products. The supervisor position is salary exempt plus weekend pay.

Requirements

• Combination of 2 years of education, training and/or work experience related to food production, manufacturing processes or related field.
• Availability to work OT/weekends.
• Supervisors are expected to report one hour prior to their shift for start-up duties and be available to stay after the end of the shift to complete any necessary reports and/or paperwork.

Nice To Haves

• Bachelor's degree (preferred); 2-4 years' experience in a food production facility.

Responsibilities

• Maintain and ensure the safety of all employees through training, enforcement of safety rules and compliance with all Fresh Mark, Inc. policies and procedures.
• Maintain a sound working relationship with bargaining unit employees.
• Drive departmental efficiencies and maximize productivity.
• Monitor and control inventory levels and yields.
• Ensure effective communications.
• Control labor costs; staffing and overtime.
• Monitor machinery to maintain quality and minimize downtime.
• Monitor product quality and flow to meet customer demands and requirements.
• Promote and maintain teamwork among employees.

Benefits

• Paid vacations and holidays
• Educational assistance and reimbursement
• Health care with low premiums and deductibles
• Vision
• 401K with company match and more

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Manufacturing
• Education Level: Bachelor's degree