Supervisor

Tim HortonsJamestown, NY
71d

About The Position

As a Supervisor, you will be responsible for overseeing all restaurant operations to ensure a smooth and enjoyable dining experience for our guests. We are seeking an experienced and driven individual with a passion for customer service and leadership.

Requirements

  • High school diploma or equivalent, some college education preferred
  • Previous experience in the restaurant industry, with at least 1 year in a supervisory role
  • Strong leadership and communication skills
  • Ability to work flexible hours, including weekends and holidays
  • Knowledge of food safety and sanitation regulations
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Familiarity with point-of-sale systems and inventory management software

Responsibilities

  • Supervise and train restaurant staff to provide excellent customer service and maintain a clean and safe environment
  • Manage restaurant inventory and ensure proper stocking of supplies
  • Ensure compliance with all food safety and sanitation regulations
  • Monitor the quality of food and service and address any issues promptly
  • Interact with customers to address any concerns and ensure a positive dining experience
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