Supervisor - 3rd Shift

Koch Foods, Inc. • Gadsden, AL

17h • Onsite

About The Position

This Supervisor position involves leading, coaching, and training a team, providing professional development through ongoing coaching. Safety is of the utmost importance, requiring the supervisor to constantly promote safety throughout the work area and with their team. The role is responsible for ensuring proper scheduling to run the production area, motivating, training, and helping the team to optimize performance. Additionally, the supervisor must ensure compliance with company policies and established food safety programs, optimize employee engagement through positive leadership, and perform all other relevant duties related to the job of a supervisor.

Requirements

• 2+ year leadership and/or supervisory experience required.
• Excellent interpersonal and communication skills.
• Proficient technology, computer, mathematical and analytical skills.
• General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
• Sound work ethic, honesty and moral character.

Nice To Haves

• Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of study preferred.

Responsibilities

• Lead, coach and train a team, providing professional development through ongoing coaching.
• Constantly promote safety throughout the work area and with your team.
• Responsible for ensuring proper scheduling to run production area.
• Motivate, train and help the team to optimize performance.
• Ensure compliance with company policies, and our established food safety programs.
• Optimize employee engagement through positive leadership.
• All other relevant duties related to the job of a supervisor.

What This Job Offers

• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees