Subway Sandwich Artist

default•Hanson, KY

26d•Onsite

About The Position

The Subway Sandwich Artist® greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position. Role Overview Exhibits a cheerful and helpful manner while greeting guests and preparing their orders. Demonstrates a complete understanding of menu items and explains them to guests accurately. Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change. Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift. Prepares food neatly, according to formula, and in a timely manner. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift. Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up. Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning. Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual . Performs light paperwork duties as assigned. Completes University of SUBWAY® courses as directed.

Requirements

Some high school or equivalent
No previous experience required
Ability to understand and implement written and verbal instruction
Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register
Position requires bending, standing, and walking the entire workday
Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally

Responsibilities

Greets and serves guests
Prepares food
Maintains food safety and sanitation standards
Handles or processes light paperwork
Exhibits a cheerful and helpful manner while greeting guests and preparing their orders
Demonstrates a complete understanding of menu items and explains them to guests accurately
Uses Point of Sale system/cash register to record the order and compute the amount of the bill
Collects payment from guests and makes change
Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift
Prepares food neatly, according to formula, and in a timely manner
Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift
Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up
Cleans and maintains all areas of the restaurant to promote a clean image
Understands and adheres to the 3-step method for cleaning
Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual
Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual
Performs light paperwork duties as assigned
Completes University of SUBWAY® courses as directed