About The Position

The Food Service Coordinator (FSC) is responsible for the overall operations of the Company's Subway franchise at the assigned location. This role involves ensuring compliance with Subway requirements and health and food safety guidelines. The FSC will oversee Subway employees, manage scheduling, inventory ordering, and maintain store cleanliness. The position requires adherence to local food safety regulations and the Subway operations manual, ensuring that food is prepared correctly and that the franchise operates within budgetary constraints.

Requirements

  • One year or more of management in quick service restaurant or restaurant industry
  • Must have completed at least some High School
  • Must possess good basic math skills: must be able to add, subtract, multiply and divide
  • Must be fluent in English and, in some locations, have conversational Spanish skills
  • Must have good communication skills and have a people-oriented focus
  • Must be able to operate a computer/POS system and generate reports
  • Have a basic business acumen

Responsibilities

  • Adhere to local food safety compliance regulations.
  • Ensure full compliance with Subway Franchise requirements and directives.
  • Responsible for Temperature Records & adherence to Company and Subway's Food Safety Guidelines.
  • Record temperatures of products and equipment twice daily.
  • Ensure all Subway employees adhere to food safety and sanitation rules.
  • Maintain cleanliness of Subway area, kitchen, and preparation areas.
  • Manage product build-to information while controlling waste budget.
  • Responsible for inventory, inventory control, and ordering supplies and products.
  • Complete all paperwork accurately & timely.
  • Run necessary reports from Subway and have a working knowledge understanding the same.
  • Adhere to budget for Subway operations, including labor and cost controls.
  • Ensure food is prepared according to Subway operations manual(s).
  • Date and rotate products appropriately to ensure a fresh product.
  • Provide and ensure great customer service by Subway team.
  • Prioritize/delegate work to Subway staff and ensure follow through to completion.
  • Perform other duties assigned by the District Food Supervisor and Store Management Team.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Wholesale Trade Agents and Brokers

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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