Substitute Food Service Worker

Coupeville School DistrictCoupeville, WA
112d

About The Position

The Food Service Worker is mainly responsible for accurate meal counts for students and adults and proper cash handling of food service payments. They will also assist with dishwashing, cleaning and other duties as assigned.

Requirements

  • High School Diploma or equivalent.
  • At least 21 years of age.
  • Valid Food Handler permit.
  • Above average record of attendance, punctuality and reliability at work.
  • Ability to listen and react professionally.
  • Ability to remain flexible to changes in assignments or situations.
  • Ability to follow and give instructions.
  • Ability to establish and maintain effective working relationships with staff, students and community.
  • Ability to work independently.
  • Ability to maintain accurate records.
  • Must be able to sit or stand for extended periods of time.
  • Must be able to lift up to 25 lbs on a regular basis; up to 50 lbs occasionally.
  • Must have the physical dexterity to move quickly, bend, kneel and reach above eye level.

Responsibilities

  • Record student and adult meals using the WesPAC food service application.
  • Take payments for meals.
  • Reconcile the cash register at the end of each day.
  • Produce daily, weekly and monthly reports.
  • Assist with cleaning the cafeteria and/or kitchen.
  • Assist with supervision of students eating in the cafeteria as needed.
  • Dress appropriately for a school setting.
  • Other duties as assigned by the immediate supervisor.
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