Substitute Food Service Chef

Primrose School • Holly Springs, GA

5d • $15 - $18

About The Position

Primrose School of Harmony on the Lakes is seeking a Sub Chef that can work independently in our fast paced environment. The Chef will work with limited supervisor and must be well organized. The Chef is expected to create menus, prepare snacks and lunch for children ages 1-5, years old.

Requirements

• Previous experience in a professional kitchen setting
• Knowledge of nutrition and food safety guidelines
• Ability to work in a fast-paced environment
• Excellent communication and teamwork skills
• Be able to have flexible scheduling
• Be able to be on call once Chef is out

Responsibilities

• Must be able to work in a fast flowing environment with outstanding organization and time management.
• Create and prepare nutritious and delicious meals for children
• Follow all health and safety regulations in the kitchen
• Collaborate with school leadership team to plan and execute special events and holiday meals
• Follow nutrition food guides for serving.
• Maintain a clean and organized kitchen environment

Benefits

• Company parties
• Competitive salary
• Flexible schedule
• Training & development

What This Job Offers

• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees