Substitute Assistant Cook

Massillon City SchoolsMassillon, OH
9h$11Onsite

About The Position

Shall serve as an assistant and follow direction from the Head Cook and Food Service Supervisor

Requirements

  • High school diploma or General Education Diploma (GED) – proof required
  • A working knowledge of food preparation, equipment operation, serving, cleaning, portion control

Nice To Haves

  • Cash register and bookkeeping experience is highly desirable

Responsibilities

  • Prepare food that is healthy, nutritious and tasty
  • Use appropriate portion sizes for each meal component
  • Perform and carry through until finished any food/meal preparation duties, serving and cleaning duties
  • Follow sanitation standards set by the Health Department
  • Operate Point of Sales System as needed
  • Attend any meetings or in-services when required by Supervisor.
  • Take over the responsibilities of Head Cook during Head Cook’s absence (according to seniority)
  • Be neat and clean in appearance
  • Work in a cooperative and professional manner, creating a good working environment for students, staff, co-workers and public
  • Perform any other tasks designated by the Head Cook, building Principal or Food Service Supervisor
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