Strategic Procurement Manager

Roskam Foods•Kentwood, MI

About The Position

Founded in 1923 and headquartered in Grand Rapids, Michigan, Roskam Foods is a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service providers to produce a myriad of frozen, refrigerated and shelf-stable products. We’re a scaled, diversified operation with over 2 million square feet of manufacturing and 50 production lines across 8 facilities in the U.S. and Canada. We believe in the power of purpose-driven leadership to generate value for all. And we’re on a mission to optimize the potential of our people and brands. We are passionate about multiplying possibilities for our employees and our partners. Roskam Foods produces and packages food products with the goal of consistently meeting and exceeding customer expectations for quality, safety, and wholesomeness.

Requirements

Bachelor’s degree in Supply Chain Management, Business, or related field.
7-10+ years of procurement experience.
2+ years of experience in a leadership position.
Strong negotiation, analytical, and communication skills.
Proficiency in ERP systems (e.g., Microsoft AX, SAP, Oracle, JD Edwards
Proficiency in Microsoft Office Suite.
Knowledge of sourcing strategies, contract management, and supplier performance evaluation.

Nice To Haves

Experience in market-based buying strategies.
Advanced degree or certification in procurement or supply chain (e.g., CPSM, CSCP, CPIM).
Experience with lean manufacturing or Six Sigma methodologies.
Experience with food manufacturing.
Familiarity with global sourcing and logistics.
Tolling and turnkey model experience.
Experienced in overseeing teams operating in various locations, including remote and hybrid environments.

Responsibilities

Collaborate with company leadership to design and execute strategic sourcing strategies for essential categories such as raw materials, packaging, and indirect goods.
Independently and in collaboration with team members, identify, evaluate, and manage supplier relationships to ensure quality, cost, and delivery targets are met.
Analyze market trends, commodity pricing, and supply risks to inform procurement leadership of vital decisions.
Collaborate with R&D, Quality, Operations, and Finance to support product innovation and operational efficiency.
Manage supplier performance for the entire organization through KPIs, scorecards, and regular business reviews.
Identify and execute cost reduction and value improvement initiatives.
Ensure compliance with food safety regulations (e.g., FDA, USDA), company policies, and ethical sourcing standards.
Support budgeting, forecasting, and financial planning for procurement categories.
Lead or participate in cross-functional projects related to sustainability, risk management, and supply continuity.
Mentor and guide junior procurement staff as needed.