The Store Manager is responsible for the successful operation and profitability of the store which includes training, directing and monitoring all department staff. The Store Manager is expected to provide exemplary customer service, maintain store standards, and ensure compliance with food safety regulations. They will also handle customer complaints, manage staff performance, and ensure the store is inviting and well-stocked.
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Job Type
Full-time
Career Level
Entry Level
Industry
Food and Beverage Retailers
Education Level
High school or GED