Store Leader (Manager) Trainee

7-Eleven•Albuquerque, NM

1d•Onsite

About The Position

7-Eleven is an iconic family of brands with over 86,000 locations globally, revolutionizing convenience, restaurants, and fuel through innovation to be the customer's first choice. The company empowers employees to make a meaningful impact in their stores and communities. The Store Leader is considered the heart and soul of the store, leading a team (often with one or two Assistants) to execute merchandising and marketing initiatives, drive profitability, develop the store team's skills, and ensure excellent customer care. Many successful managers at 7-Eleven began their careers as cashiers or part-timers, advancing through hard work and training programs. The company is hiring immediately for the Store Leader Trainee role and is interested in candidates who enjoy working as part of a management team and have previous supervisory experience.

Requirements

Previous supervisory experience.
Excellent oral and written communication and intrapersonal skills.
Proficient computer knowledge (Microsoft products preferred Word, Excel).
A valid Driver’s License from the state of residence while maintaining automotive liability insurance during course of employment.
The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 50 pounds.
At least one year of retail management experience (if a High School diploma or GED is not present).

Nice To Haves

A High School diploma or GED.

Responsibilities

Oversee and provide customer service leadership, training, and coaching for all store employees.
Maintain high retention by focusing on identifying qualified applicants, developing leaders, empowering employees, and encouraging employee productivity.
Oversee and implement all merchandising and marketing programs.
Use P&L and store reports to affect change.
Manage cash handling, fuel transactions, and promotion of the rewards loyalty program.
Maintain a clean, safe environment by complying with all health and sanitation procedures to ensure the store is presentable and that all products are in-stock.