Store 006-Restaurant Manager 2

Fiesta Mart • Rosenberg, TX

85d

About The Position

A Fiesta Mart Restaurant Manager is the top-level supervisor/manager in our restaurants and has full profit and loss (P&L) responsibilities. The Restaurant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. They are also responsible for developing Assistant Managers, Shift Leads and other employees to achieve sound financial results and the execution of Fiesta Mart standards, including our company's mission, vision and values.

Requirements

• Food Handler Card or its equivalent certification is required.

Responsibilities

• Manage the daily operations of the restaurant.
• Oversee the selection, development, and performance management of employees.
• Develop Assistant Managers, Shift Leads, and other employees.
• Achieve sound financial results.
• Ensure execution of Fiesta Mart standards, including the company's mission, vision, and values.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Industry: Food and Beverage Retailers
• Number of Employees: 5,001-10,000 employees