Stock Clerk

Gold Coast Hotel & Casino•Las Vegas, NV

13d•Onsite

About The Position

Responsible for ensuring the proper handling, storage, and delivery of all supplies (Warehouse or Direct Issue) on property to minimize potential loss. The Stock Clerk must have average working knowledge of warehouse operations. Stock Clerk must also have average working knowledge of all Stratton Warren functions as related to the warehouse requisitions such as how to read them, fill them out, and updating them. Transport product from the Dock to appropriate location (e.g., warehouse, refrigerator, freezer, food & beverage outlets, etc.) Ensure all products are properly checked in, stocked in proper location, rotated (ensuring FIFO is followed), and organized daily Maintain detailed working knowledge of dry goods, paper products, chemical supplies, and food and beverage items. Pull product to fill requisitions from departments Deliver products/orders (including freight), to the appropriate departments, as necessary Ensure proper signature(s) are obtained on the issue requisition(s) at delivery of product. Maintain records and stock levels of goods Assist warehouse management in the periodic Inventory processes. Help maintain the liquor tree, BIB, and Keg areas. Ensure product is refilled as directed by management. Organize and maintain cleanliness and safety standards of storerooms, coolers, freezers, the receiving dock, and their connecting corridors Follow departmental filing process as to help maintain proper document retention and storage Must consistently exhibit effective communication skills Other duties as assigned by management

Requirements

High School diploma or GED
Minimum one year experience in warehouse/receiving operations
Basic computer skills and math skills
Must be able to lift 75 pounds without accommodation
Must be able to speak, read and write English
Must be able to bend, stoop, reach, push, and carry
Must be able to obtain/maintain any necessary certifications and/or licenses as required by local gaming, health department regulations, and Boyd Gaming.
Must have a valid Nevada Driver’s License.
Must have working knowledge and some experience with use of power equipment such as Forklifts, electric Pallet Jacks, and Manual Pallet Jacks.
Must be able to work in various warehouse/receiving conditions and temperatures as needed – Example: Freezer, coolers, dry areas, wet areas, outside areas etc.

Responsibilities

Ensuring the proper handling, storage, and delivery of all supplies
Transport product from the Dock to appropriate location
Ensure all products are properly checked in, stocked in proper location, rotated (ensuring FIFO is followed), and organized daily
Maintain detailed working knowledge of dry goods, paper products, chemical supplies, and food and beverage items.
Pull product to fill requisitions from departments
Deliver products/orders (including freight), to the appropriate departments, as necessary
Ensure proper signature(s) are obtained on the issue requisition(s) at delivery of product.
Maintain records and stock levels of goods
Assist warehouse management in the periodic Inventory processes.
Help maintain the liquor tree, BIB, and Keg areas.
Ensure product is refilled as directed by management.
Organize and maintain cleanliness and safety standards of storerooms, coolers, freezers, the receiving dock, and their connecting corridors
Follow departmental filing process as to help maintain proper document retention and storage
Consistently exhibit effective communication skills
Other duties as assigned by management