Stewarding Supervisor

About the position

We are looking for a committed and hardworking Stewarding Supervisor to join our fantastic Back of House team at Fairmont St Andrews. You will be responsible for the daily cleaning of all areas around the refuse collection and to ensure that all packaging is crushed and handled safely using the compactor to reduce environmental impact from the hotel wastage.

Responsibilities

• To mentor an induction schedule for each team member joining the department and follow through and address any issues that arise
• To ensure that productivity levels are optimised through close supervision, correct scheduling of staff and holiday planning
• To identify the training requirements, organise and follow through the on the job training for the department, in close liaison with the Executive Chef
• To constantly monitor and check the personal hygiene and appearance of all staff at all times as well as ensuring that staff are trained to be respectful and disciplined towards colleagues, the hotel, equipment and materials
• To be fully aware and comply with all statutory requirements on health and safety and all aspects of the hotel’s Health and Safety Policy

Requirements

• Someone with a bright, engaging and warm personality
• High standards of grooming, presentation and professionalism
• Highly motivated and ambitious, with a great sense of pride in their work
• Actively and collaboratively assists in building the best practices necessary for the company and departments success
• Team player with excellent communication skills
• Desire to learn, develop and progress within the resort

Benefits

• Staff shuttle service to/from St Andrews
• Complimentary staff canteen
• 50% off dining in our Food and Beverage outlets
• Employee rates for Spa treatments and green fees
• Access to gym and pool services
• Growth opportunities
• On-the-job training
• Regular social events