Stewarding IHOP

Landry's, LLC. • Galveston, TX

7d • $12 - $12

About The Position

The Steward is responsible for performing all phases of kitchen cleaning to maintain safe and sanitary conditions while under the Steward's supervision.

Requirements

• Prior experience is preferred, but we are willing to train the right candidate
• Capable of lifting and moving heavy objects
• Strong people skills
• Communication skills including the ability to read, write, speak, and understand English
• Minimum age is 18 years old

Responsibilities

• Responsible for all breakdown, feed, catch and proper sorting of all china, silverware and glassware as it is brought to the Dish Room
• Wash pots and pans and properly sort and store them on the pot shelves
• Clean walls, ceilings, baseboards, floor drains, hand sinks, tables and cutting boards
• Sweep and mop all floors
• Remove trash from the kitchen areas to the Trash Room
• Polish silver, glass and brass in all outlets as needed
• Clean and maintain dish machines in all outlets
• Wash kettle pots on hot line as needed
• Responsible for cleaning loading dock bay area with pressure washer
• inventory china, glass, silver and linen
• Inform Steward of needed supplies

Benefits

• Multiple benefit plans to suit your needs
• Paid Time Off
• 401K
• Opportunities for advancement
• Positive and respectful work environment where diversity is valued
• Generous employee discounts on dining, retail, amusements, and hotels
• Community volunteer opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees