Steward Team Lead free parking
About The Position
As a Steward Supervisor, you would be responsible for supervising utility stewards, dishwashers and temporary personnel to transport & clean cooking utensils & serviceware in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: Supervise, support and monitor utility stewards, dishwashers and temporary personnel to transport and clean cooking utensils and serviceware for restaurant service Supervise cleaning of work area and physical surroundings Maintain and deliver proper inventory for food and beverage departments Ensure all food and equipment are delivered on time to all functions as specified Schedule, assign daily work, inform and train team members Monitor, observe and assist in evaluating team member performance
Requirements
- Quality
- Productivity
- Dependability
- Customer Focus
- Adaptability
Responsibilities
- Supervise utility stewards, dishwashers and temporary personnel to transport and clean cooking utensils and serviceware for restaurant service
- Supervise cleaning of work area and physical surroundings
- Maintain and deliver proper inventory for food and beverage departments
- Ensure all food and equipment are delivered on time to all functions as specified
- Schedule, assign daily work, inform and train team members
- Monitor, observe and assist in evaluating team member performance
Benefits
- free parking
- free meals
- paid time off from day 1
- option to be paid daily
- discounted hotel stays for team members and family and friends
- debt free education
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Accommodation
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
