Steward Supervisor

Churchill Downs Incorporated • Village of Waterloo, NY

119d

About The Position

Responsible to maintain the cleanliness of all kitchen equipment, China, silver, glassware, pots, pans in work areas and replenishment of supplies with clean ware on their assigned shift. The position involves directing, training and development of all Kitchen Utility staff and the distribution of workload necessary to maintain cleanliness. The role also includes ensuring proper training of all Kitchen Utility staff on assigned shift in the use of chemicals and sanitary handling of all Food and Beverage equipment and utensils, as well as responsible for banquet set-up and breakdown on assigned shift.

Requirements

• Ability to stand, walk, bend, stoop, reach and stretch.
• Ability to lift at least 75 lbs.
• Ability to communicate effectively in English (orally and in writing).
• Ability to read at a level sufficient to understand/comprehend chemical MSDS paperwork.

Responsibilities

• Direct, train and develop all Kitchen Utility staff.
• Distribute workload necessary to maintain cleanliness of kitchen equipment.
• Ensure proper training of Kitchen Utility staff on chemical use and sanitary handling.
• Responsible for banquet set-up and breakdown.
• Assign duties as provided by management.

What This Job Offers

• Number of Employees: 5,001-10,000 employees