Steward I-Brew Pub

Sycuan Casino ResortEl Cajon, CA
259dOnsite

About The Position

The Steward I position at the Brew Pub is responsible for providing clean dishes and utensils while maintaining safe and sanitary kitchen environments. This role involves various duties that ensure the kitchen operates smoothly and adheres to health and safety standards.

Requirements

  • County of San Diego Food Handler Card

Nice To Haves

  • Dishwashing experience
  • Custodial or janitorial experience

Responsibilities

  • Provides kitchen with adequate supply of clean pots, pans, utensils and dishware by scraping, racking, stacking and washing, unloading dishwasher, manually washing items as needed and putting items away when dry to the appropriate area.
  • Ensures kitchen safety by organizing soiled pots, pans, and dishes prior to loading them into dishwasher, mopping and cleaning spills, and placing caution signs on wet floors and in hazardous areas according to established procedures.
  • Maintains sanitary kitchen by cleaning counters, shelves, walls, ceilings and equipment, sweeping and mopping floors, placing soiled linen and towels into appropriate bins according to established procedures.
  • Ensures a clean and orderly storage area by arranging and straightening food products and equipment, wiping shelves and counters, disposing of empty cartons, boxes and trash, and sweeping and mopping storage area floors.
  • Completes mandatory trainings including but not limited to health and safety, as required by the department.

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What This Job Offers

Career Level

Entry Level

Industry

Accommodation

Education Level

No Education Listed

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