Sterilization Technician I

Covetrus•Phoenix, AZ

About The Position

The Sterilization Technician maintains clean and sanitized pharmacy equipment by washing items, equipment, and area; removing trash; maintaining equipment and supplies. REQUIREMENTS High School Diploma or GED ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Maintains supply of sanitized kitchen items by collecting dirty items, such as, laboratory dishes, mortar and pestles, chew boards, glasses, cups, operating automatic dishwasher including loading soaps and sanitizers and monitoring temperatures; washing items by hand; verifying cleanliness; returning items to inventory. Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs. Maintains kitchen area and equipment by sweeping, moping, and cleaning floors, walls, windows, shelves, etc.; cleaning equipment, preparation surfaces, etc.; removing trash and recyclables; operating compactor and cardboard bailer. Keeps supplies ready by inventorying stock; placing orders; verifying receipt. Maintains safe and healthy environment by following kitchen procedures and standards and sanitation codes. Documents cleaning and sanitizing actions by completing forms and logs. Enhances kitchen results by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments. COMPANY BENEFITS Medical, Dental, & Vision Insurance starting on Day 1 Generous holiday and paid time off policy Company paid Life and AD&D insurance 401(k) with generous company match Pet Insurance Employee Stock Purchase Program and more! We offer the following benefits for you to take advantage of while you are here provided you meet the eligibility requirements under each governing program: 401k savings & company match Paid time off Paid holidays Maternity leave Parental leave Military leave Other leaves of absence Health, dental, and vision benefits Health savings accounts Flexible spending accounts Life & disability benefits Identity theft protection Pet insurance Certain positions may include eligibility for a short-term incentive plan Covetrus is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, protected Veteran status, age, or any other characteristic protected by law. Covetrus is a global animal-health technology and services company dedicated to empowering veterinary practice partners to drive improved health and financial outcomes. We’re bringing together products, services, and technology into a single platform that connects our customers to the solutions and insights they need to work best. Our passion for the well-being of animals and those who care for them, drives us to advance the world of veterinary medicine. Covetrus has more than 5,000 employees, serving over 100,000 customers around the globe. Covetrus is built on the following values; Never Settle, Share the Customer Goal, Give Power, Be Passionate and Do Good. If you share these values, we would be interested in hearing from you.

Requirements

High School Diploma or GED

Responsibilities

Maintains supply of sanitized kitchen items by collecting dirty items, such as, laboratory dishes, mortar and pestles, chew boards, glasses, cups, operating automatic dishwasher including loading soaps and sanitizers and monitoring temperatures; washing items by hand; verifying cleanliness; returning items to inventory.
Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.
Maintains kitchen area and equipment by sweeping, moping, and cleaning floors, walls, windows, shelves, etc.; cleaning equipment, preparation surfaces, etc.; removing trash and recyclables; operating compactor and cardboard bailer.
Keeps supplies ready by inventorying stock; placing orders; verifying receipt.
Maintains safe and healthy environment by following kitchen procedures and standards and sanitation codes.
Documents cleaning and sanitizing actions by completing forms and logs.
Enhances kitchen results by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.