Ajinomoto Foods North America-posted 7 months ago
Full-time • Entry Level
Oakland, MS
Food Manufacturing

Under general supervision of the Production Lead, ensure machines are working at full capacity while producing quality product. Machine operators make sure machines are well-maintained and perform periodic checks on output. Visually inspect production run and document results. Determine and report malfunctions to appropriate parties. Maintain cleanliness of equipment and assigned area.

  • Set up/assemble/tear down equipment as needed
  • Prepare oil and rice product
  • Operates rice sorter and distribution process
  • Soaks rice in preparation for cooking
  • Operates rice cooker, tumbler & cooling operation
  • Gathers all necessary tools and containers for rice cooking and sets-up station or machinery for cooking
  • Ensures that all raw materials are available for preparation
  • Advises immediate supervisor of shortages of raw materials and equipment issues so as not to delay production
  • Ensure that raw material is consistent with standards (i.e. same size, shape, etc.)
  • Have knowledge of formulas - correct weights and measures of ingredients
  • Cooks foodstuffs in quantities according to formulas, set times and temperatures
  • Control product flow to minimize weight loss in finished product
  • Keep accurate reports of quantities of batches, temperature, weights and times
  • Conducts moisture and texture tests on rice
  • Keep accurate reports of down time
  • Ensure that all cooking equipment and surrounding areas are clean at the end of the shift
  • Return all raw materials back to proper place
  • Notify supervision of any problems with equipment to include safety switches and covers/guards
  • Prefer High School Diploma/GED
  • Be able to work in a fast-paced environment
  • Reliable and self-driven
  • Experience in a food manufacturing plant is preferred
  • Good communication skills
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