About The Position

The Starbucks Manager at the Greater Columbus Convention Center is responsible for overseeing the daily operations of a corporate dining account. This role involves managing a team of associates, ensuring high-quality food service, and maintaining strong client relations. The manager will lead the team with a hospitality spirit and a positive attitude, ensuring that the operation runs smoothly and efficiently.

Requirements

  • Two to four years of restaurant management experience.
  • Comprehensive food and beverage knowledge, particularly with Starbucks menus.
  • Operations management experience with purchasing knowledge.
  • Excellent communication skills.
  • Proficient in Microsoft Office products.
  • ServSafe Certification preferred.

Nice To Haves

  • Experience working with the public.
  • Ability to be trained on Starbucks menus.

Responsibilities

  • Oversee day-to-day operations for the corporate dining account.
  • Manage and lead a team of associates.
  • Ensure food quality is superior for clients, customers, and employees.
  • Maintain excellent relationships with employees, guests, and clients.
  • Operate within the approved budget to provide maximum value to the client.

Benefits

  • Wellness program
  • Paid time off
  • Employee assistance program
  • Employee discount

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

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