Starbucks Barista

Peachtree Group Hospitality ManagementOrlando, FL
Onsite

About The Position

The Starbucks Barista is responsible for delivering exceptional guest service while preparing and serving Starbucks beverages and food items in a fast‑paced hotel environment. This role plays a key part in creating a welcoming and memorable experience for guests by upholding Starbucks brand standards and expectations.

Requirements

  • No previous experience required
  • Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
  • Ability to engage and effectively communicate with our guest
  • Available to perform many different tasks within the store during each shift
  • Ability to learn quickly
  • Ability to understand and carry out oral and written instructions and request clarification when needed
  • Strong interpersonal skills
  • Ability to work as part of a team
  • Ability to build relationships
  • Ability to work with speed and efficiency

Responsibilities

  • Responsible for working together to be the best moment in every guest’s day while delivering expertly crafted products
  • Follows our customer service commitment (smiling, offering a friendly greeting, learning guests’ names and orders, assuming the best in others, saying thank you) in each interaction
  • Actively seeks to recognize, include, appreciate, support and delight our guest
  • Uses operational tools and training to develop coffee/product knowledge and helps our guest find their favorites
  • Connects guests with events and offers by staying informed about relevant information
  • Accurately rings customer orders and follows proper cash handling procedures
  • Maintains a calm demeanor during periods of high volume or unusual events
  • Contributes to positive team environment
  • Follows Starbucks and Peachtree operational policies and procedures including those for cash handling and safety/security
  • Maintain a clean and organized workspace
  • Provide quality beverages and food products consistently by adhering to all recipe and presentation standards
  • Follow health, safety, and sanitation guidelines for all products and equipment
  • Maintain regular and punctual attendance

Benefits

  • medical
  • dental
  • vision
  • disability
  • life insurance
  • generous 401(k) retirement match
  • Paid Holidays
  • Paid Time Off
  • Employee Assistance Program
  • Fund

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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