Stand Lead - State Farm Arena 1412074

Levy Restaurants • Atlanta, GA

286d • $17

About The Position

The Concessions Stand Lead is responsible for leading and organizing the operations at the concession stand, bar, and/or portable carts to deliver a safe and friendly atmosphere at that one location. The stand lead is responsible for inventory and product, but not ringing up product. The Lead understands the content of the menu and ensures the timely delivery of food. Food safety and sanitation guidelines must be followed, as well as the step up and breakdown of service areas.

Requirements

• Minimum of 1 year experience in retail, service, or hospitality.
• Ability to communicate effectively with managers, guests, and teammates.
• Outgoing personality preferred.
• Ability to interact with high profile guests and remain professional.
• Ability to communicate effectively by speaking and comprehending English.
• Ability to problem solve and make decisions with little guidance.

Responsibilities

• Completes and follows up on steps of service to ensure utmost guest satisfaction.
• Sells concessions, including soft drinks and food items, to spectators at various events.
• Understands and can describe menu offerings, packaging/presentation and pricing.
• Takes inventory of supplies and equipment; maintains stock at required operational level.
• Completes assigned tasks in a timely and efficient manner.
• Supports concessions non-profit organizations and volunteers during events, and assists with food preparation when necessary.
• Follows responsible alcohol service policies.
• Communicates guest issues to supervisors or managers.
• Oversees accuracy of timekeeping and compliance with OSHA and Health Department regulations.
• Contributes to the team; exhibits professionalism with customers, fellow employees and others.
• Performs other duties as assigned.

Benefits

• $17.50 per hour pay rate.
• Part-time event-based schedule.

What This Job Offers

• Job Type: Part-time
• Industry: Food Services and Drinking Places