Stage Red Food & Beverage Bartender

ASM Global

123d • $20

About The Position

The Bartender prepares and serves alcoholic and non-alcoholic drinks to customers at designated event day locations. They are responsible for providing event day service to Arena guests while exhibiting a warm, friendly and professional demeanor to build relationships that will enhance the guest experience.

Requirements

• Must be a minimum 21 years of age
• Previous bartending experience a plus
• Previous customer service and cash handling experience is a plus
• Basic math and cash handling experience
• Must be flexible, have a sense of urgency, be able to respond quickly and resourcefully to internal and external issues
• Working knowledge of food production techniques, purchasing, and sanitation procedures
• Excellent written and verbal communication skills
• Ability to take tasks that are not clearly defined and appropriately define problem, propose and implement solutions
• Must be able to work evenings, weekends, and holidays

Nice To Haves

• Food Handlers Card/SERV Safe
• TIPS Certified

Responsibilities

• Responsible for mixing drinks to order and serving customers
• Responsible for having knowledge of all bar drinks and wines
• Maintain valid food handlers and alcoholic beverage server permits required by the Department of Health
• Assists in maintaining, organizing and cleaning all work area and equipment
• Attention to detail and consistency in every aspect of service
• Ensures all merchandising and signage are properly displayed for each event
• Must adhere to the Company dress code which includes wearing black pants and non-slip soled closed toe shoes
• Obtain assigned workstation at beginning of a shift
• Greet guests in a warm and welcoming manner
• Accurately use POS system while serving high volumes of guests
• Follow cash handling and tip reporting guidelines
• Expedite guest drink orders in a timely manner
• Stock product, set up garnish stations, cashier stations and display baskets
• Thoroughly complete all station set-up and breakdown responsibilities
• Practice proper product control and handling of all inventory and equipment
• Understand and execute responsible alcohol service
• Understand and maintain proper sanitation and food safety
• Be comfortable with the Arena and know how to navigate personally, as well as, assist guests
• Help maintain and ensure excellent customer service
• Abides by all Company policies in the Human Resources Policies and Procedures, the Business Code of Conduct
• Other duties as assigned

Benefits

• The company will cover the cost of the training and compensate employees for the time spent completing the course. The certification must be obtained within 30 days of the hire date.

What This Job Offers

• Job Type: Part-time