The Stacker Operator is responsible for operating and maintaining the stacker, ensuring the correct pallet pattern while palletizing finished goods and various products. This role involves adjusting the stacker to the proper case size, ensuring optimal efficiency, and moving palletized products to the appropriate location for loadout. The operator must report any food safety and quality issues to management and maintain safe working conditions in compliance with state and federal regulations. Adherence to good manufacturing practices (GMP) and corporate regulatory requirements is essential.
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Job Type
Full-time
Industry
Food Manufacturing
Education Level
High school or GED
Number of Employees
5,001-10,000 employees