(Temporary) Part-Time Sports Nutrition Fellow - Athletics, Sports Medicine

West Virginia University

9d•$15

About The Position

WVU Olympic Sports Nutrition is seeking a Sports Nutrition Fellow who is hardworking, passionate, and interested in working with Division I college athletes competing in the following sports: Women’s Tennis Women’s Volleyball Men's Wrestling Women's and Men’s soccer Men's and Women’s Basketball Women’s Track and Cross Country Baseball Men’s and Women’s Rifle Men's Golf Women’s Rowing Women’s Gymnastics Men’s and Women’s Swim and Dive The fellow will work more exclusively with specific teams as assigned by the Director of Sports Nutrition but will be allowed some experience with additional teams if desired. Daily activities and schedules will vary depending on individual team lift, practice, meal, and competition schedules.

Requirements

Associate's degree in Nutrition Sciences, Exercise Physiology or equivalent required.
Any equivalent combination of related education and/or experience will be considered.
All qualifications must be met by the time of employment.
Understanding and willingness to adhere to NCAA rules and regulations.
Strong understanding of food safety.
Strong and dependable work ethic.
Strong leadership, social, communication, and organizational skills.
Must be willing to work unconventional hours, including nights, weekends, and holidays.

Nice To Haves

At least (1) year of sports nutrition-related experience is strongly preferred (voluntary or paid positions)

Responsibilities

Managing fueling station duties, including but not limited to ordering, receiving, storage organization, and inventory management.
Management of fueling station volunteers/ students and operations.
Assess and analyze dietary practices, body composition, and energy balance (intake and expenditure) of student-athletes in the context of athletic performance and health.
Body composition measurements and assessments via BodPod.
Counsel in hydration protocols. Recommend appropriate pre-, during, and post-exercise fluids and snacks for individual training, team practices, and competition.
Development and implementation of educational materials, team talks, cooking demonstrations, meal plans, and grocery store tours.
Address nutritional challenges to performance, i.e., food allergies, bone mineral disturbances, gastrointestinal disturbances, iron depletion, and iron-deficiency anemia.
Counsel student-athletes, in conjunction with strength and conditioning coaches and athletic trainers, on optimal nutrition for exercise training (match nutrition to training phases and goals), competition, recovery from exercise, illness or injury, weight management, hydration, immunity, disordered eating, travel, and supplementation.
Evaluate nutritional supplements, including herbal supplements, for legality, safety, quality, and efficacy; monitor use of appropriate supplementation.
Assist in menu development for individual team meals and Olympic Sports Training Table.
Maintain ongoing communications with interdisciplinary team members regarding nutritional issues affecting student athletes.
Content creation and posting to WVUfuel social media accounts.
Attendance of assigned team practices, meals, and competitions as hours allowed.
Meet with prospective student athletes during official and unofficial visits to discuss the nutritional program and services available to student athletes.
Perform other job-related duties as assigned by the Director of Sports Nutrition for Olympic Sports.
Other duties as assigned by the Director of Sports Nutrition