Benefits Effective on Day 1! Functions: To perform all work duties safely, as well as maintain and promote the Tyson safety culture Receive training as required Perform other duties/positions as required/assigned Tasks: Perform daily forklift inspection and submit all required documentation to supervisor if needed. Retrieve spices from the warehouse by forklift if needed. Maintain spices on a FIFO basis. Maintain correct inventories on all ingredients. Gather all paperwork for the day’s production schedule. Must be able to determine weights and percentages for batch sizes. Determine ingredients required for production. Peel outer layer of ingredient bags before use. Maintain proper identification on all ingredients. Weigh out ingredients into carts, trolleys or vats and transfer to pickle tanks or curing line. Record and scan ingredients onto HU and/or process order. Coordinate with the supervisor and operator, dump appropriate ingredients into hopper. Maintain a clean and safe work environment. Team member may wear a dust mask- it is encouraged but not mandatory (up to the team member). Be able to help set-up and teardown equipment. Report any issues related to maintenance or quality of the product to supervisor. Clean and sanitize, walls, ceilings, framework, and processing equipment throughout the plant, by foaming, scrubbing and rinsing. Safety Chain/Plant View, EIM/SAP experience is preferred. Ability to operate equipment using a touch screen. Scanning experience with handheld scanner is preferred. Physical Requirements: The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation. Must be willing and able to lift/carry up to 50 lbs. The Team Member is regularly exposed to wet and/or humid conditions, moving mechanical parts, sanitizing chemical, and extreme cold. The Team Member will work in an environment where the noise level is usually loud.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees