About The Position

The Hostperson (Recepcionista de Restaurante) at The Grill at Torrey Pines is responsible for warmly welcoming guests, managing reservations, and ensuring a pleasant dining experience. This full-time position emphasizes exceptional customer service and teamwork, contributing to the restaurant's inviting atmosphere and operational efficiency.

Requirements

  • At least 3-12 months of relevant experience and/or training.
  • Previous experience in a similar position in a restaurant or hotel is preferred.
  • Experience in customer service, retail, food & beverage, or hospitality is required.
  • Availability to work on weekends and holidays is required.
  • Must attain a valid San Diego County Food Handler certification upon hire.
  • RBS Certification required.
  • Ability to maintain a friendly, team-oriented, positive attitude and professional appearance.
  • Ability to stand, kneel, and squat for prolonged periods and lift up to 25 lbs.

Responsibilities

  • Welcome guests with a warm smile and professional appearance.
  • Manage reservations and ensure all are honored at the correct time.
  • Seat guests according to a pre-arranged seating plan.
  • Initiate light conversation with guests while seating them.
  • Hand out menus and take drink orders to expedite service.
  • Ensure appropriate menus are available for distribution.
  • Perform additional duties as directed by the leadership team.

Benefits

  • $250 Sign-on Bonus
  • Up to $1000 Referral Bonus
  • Discounted Hotel Rooms for employees, family, and friends
  • Free Employee Parking and/or discounted MTS Pronto card
  • Free Meals & Refreshments during working shifts
  • Career advancement opportunities
  • Health (including SIMNSA), Dental, Vision insurance
  • 401k with match
  • Life insurance
  • Sick and vacation time
  • Discounts on cell phone bills, shoes, gym memberships, and more!

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Accommodation

Education Level

No Education Listed

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