Are you ready to take your culinary career to the next level in a vibrant and fulfilling environment? Our Employee Dining Room is seeking a passionate Sous Chef to join our dedicated kitchen team! Here, we focus on providing nutritious and delicious meals that cater to our team members. Your contributions will help create a supportive dining experience, offering a variety of wholesome options to delight our staff. If you're excited to bring your culinary expertise to a nurturing and energetic setting, we want to hear from you! Join us and be part of a team that values both great food and great people!
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
Number of Employees
5,001-10,000 employees