Sous Chef

Bridge Senior LivingMobile, AL
37d

About The Position

Make a difference in the lives of others while personally thriving! Join Bridge Senior Living - a certified Great Place to Work (2025-2026)! Now Hiring! What you can expect as a Sous Chef:

Requirements

  • High school diploma or equivalent (GED)
  • CPR Certified
  • At least 3 year of related work experience

Responsibilities

  • Take weekly inventory of all dining services supplies and food following inventory policy and procedures. Place orders for truck deliveries.
  • Establish, enforce, and maintain proper sanitation and safety in food preparation areas.
  • Manage the schedule for all kitchen employees.
  • Reviews menus with the Executive Chef, analyzes recipes, determines food, and labor and assigns prices to menu items for catering at a profit.
  • Resolves associates and resident concerns

Benefits

  • $1,000 Employee Referral Bonus
  • Tuition Reimbursement eligibility after three months of full-time employment
  • Competitive pay
  • 401(k) with company match
  • Next Day Pay with PayActiv
  • Excellent Benefits
  • Offering health insurance benefits starting at $75 per month for full-time associates

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What This Job Offers

Job Type

Full-time

Industry

Nursing and Residential Care Facilities

Education Level

High school or GED

Number of Employees

51-100 employees

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