Sous Chef - Tournament of Kings - Excalibur

MGM Resorts InternationalCary, NC
2dOnsite

About The Position

Step into the spotlight as a Sous Chef at Excalibur’s Tournament of Kings, where you’ll craft exceptional dishes fit for royalty while delivering unforgettable guest experiences. With your passion, precision, and warm hospitality, you’ll turn every meal into a story worth remembering. This is your chance to create magical, WOW-worthy moments guests will carry with them long after the final curtain falls.

Requirements

  • Work varied shifts, to include weekends and holidays
  • High School Diploma or GED
  • 2+ Years of prior relevant experience as a supervisor/chef in a culinary environment
  • Experience managing employees using a Collective Bargaining Agreement preferred

Nice To Haves

  • Experience managing employees using a Collective Bargaining Agreement preferred

Responsibilities

  • Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities
  • Ensure requisitions are processed properly and placed in designated area
  • Label and date all products to ensure safekeeping and sanitation
  • Maintain knowledge, understanding and preparation of base sauces, stocks and soups
  • Ensure food quality is superior and take action to correct any irregularities
  • Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees
  • Assist the Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items
  • Prepare and administer kitchen schedule
  • Assist Executive Chef by establishing goals and objectives that focus on profit, product and people

Benefits

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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