Sous Chef Opportunity at Humble Market Kitchin by Roy Yamaguchi
Roy Yamaguchi Restaurants•Wailea-Makena, HI
396d•$60,000 - $75,000
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About The Position
The Sous Chef at Humble Market Kitchin by Roy Yamaguchi is a key culinary role responsible for assisting the Executive Chef in managing kitchen operations, ensuring high standards of food quality, and leading a team in a fast-paced, fine dining environment. This position requires a passion for innovative cuisine and a commitment to excellence in food preparation and presentation.
