Sous Chef- Marketplace Cafe- Scottsdale Marketplace Cafe

Nordstrom • Scottsdale, AZ

400d

About The Position

As a chef on our Restaurant team, you will be responsible for leading the kitchen crew in preparing high-quality dishes while also managing the operational aspects of the kitchen. This role combines culinary expertise with leadership skills, focusing on training staff, ensuring compliance with company procedures, and maintaining a clean and efficient kitchen environment.

Requirements

• 2+ years of experience in full-service, upscale restaurant management.
• Passion and knowledge about quality food and exceptional customer service.
• Solid written and verbal communication skills, as well as basic accounting skills.
• Ability to thrive in a fast-paced environment and work a flexible schedule.
• A food handler's card where required by local and state regulations.

Responsibilities

• Complete a comprehensive Manager in Training program that covers all aspects of running a successful kitchen.
• Lead the kitchen crew in scratch cooking our tried and true recipes and preparing weekly specials.
• Train, motivate, and develop the kitchen staff while focusing on business goals such as process improvements, growth, efficiency, profitability, and compliance with company procedures.
• Ensure the kitchen is clean and ready to pass the white glove test.

Benefits

• Medical/Vision
• Dental
• Retirement
• Paid Time Away
• Life Insurance
• Disability
• Merchandise Discount
• EAP Resources

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Industry: Clothing, Clothing Accessories, Shoe, and Jewelry Retailers
• Education Level: No Education Listed