Soup Kitchen Cook -P/T (Sunset Park Corps)

Salvation Army USA • Brooklyn, NY

120d

About The Position

The position involves preparing and cooking a large volume of food to serve participants at a Soup Kitchen. The role requires maintaining an orderly kitchen, which includes cleaning, inventory management, stock control, and record keeping. Additionally, the position involves providing contact, scheduling, and supervision of volunteers for food services. The work schedule is Monday through Friday from 9:00 am to 2:00 pm, with additional hours only as specifically requested. Attendance at mandatory training courses throughout the year is also required.

Requirements

• Have to have Food Protection Certificate update.
• High school diploma or equivalent (not required but a plus).
• Good verbal and writing communication skills.
• A minimum of a year successful work experience in related field, experience in Food preparation/service and knowledge of proper food handling and safety.
• The ability to work pleasantly and compassionately with all types of people.
• Must be able to lift and carry up to 40 pounds.
• Must be bilingual (English/Spanish).

Responsibilities

• Prepare and cook a large volume of food to feed Soup Kitchen participants.
• Maintain orderly kitchen, including cleaning, inventory, stock and record keeping.
• Provides contact, scheduling and supervision of volunteers for food services.
• Knowledge about food items, cook a large volume of food and maintain orderly kitchen, including cleaning, inventory, service, and clean-up for meals.
• Schedule: Monday through Friday - 9:00 am to 2:00 pm / others time only as specifically requested.
• Available to attend the mandatory training courses throughout the year.

What This Job Offers

• Industry: Religious, Grantmaking, Civic, Professional, and Similar Organizations
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees