Overview To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operating standards. Responsibilities 1. Provides fun, friendly and engaging service 2. Actively engage guests through freshly prepared Smokehouse samples and story-selling 3. Perform activities outlined in the Pit Master character performance description 4. Operate the department according to strict merchandising and operational standards 5. Ensure the quality of product for sale meets Lowes Foods standards 6. Maintain sanitation and safety throughout the department according to Lowes Foods standards 7. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards 8. Maintain HACCP required product information log sheets as necessary 9. Perform light meat cutting duties as needed 10. Perform all other duties as assigned by management 11. Perform PA announcements
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Job Type
Part-time
Education Level
No Education Listed