Slicer/Palletizer - Machine Operator - 1st Shift - Newbern, Tn
About The Position
This position is responsible for operating machinery to ensure the continuous flow of product thru the production process and insuring proper ingredients/supplies are being used on the line. Responsible for monitoring and adjusting machine settings as needed and notifying supervisor if machines should require maintenance while maintaining a safe work environment and adhering to Tyson policies and procedures. Responsible for the proper slicing and control of patties, while also adhering to good safety practices, food safety policies, and company policies. Set up work area with all needed equipment. Slice tubes of meat and processing through the slicer. Replace wax paper on stacker when out. Ability to see and distinguish material to be worked on and around. Monitor production area for trash and food debris on floor. Be able to adhere to Standardized Work Practices. Must be willing and able to work cycles in less than 20 seconds. Monitor production area for trash and debris on floor. Perform various other tasks assigned by Lead person, Supervisor or Manager. Must willing and able to do basic math skills. Must be able to lift/carry up to 49 pounds. Must be able to work on and around machinery and chemicals. Must be able to perform the following task for periods of 8 hours on concrete floor, some of which may include but is not limited to standing, stooping, walking, climbing, and lifting. Must be able to work in temperatures less than or equal to 35 degrees Fahrenheit for minimum of 8 hours. Must be willing to pinch/grip product and place into specified location.
Requirements
- Must have been in current position 6 months, for lateral or demotion, can promote anytime.
- Must have less than 4 points for consideration.
- No written warnings in the past 6 months
- No suspensions in the last 12 months.
- Ability to see and distinguish material to be worked on and around.
- Must willing and able to do basic math skills.
- Must be able to lift/carry up to 49 pounds.
- Must be able to work on and around machinery and chemicals.
- Must be able to perform the following task for periods of 8 hours on concrete floor, some of which may include but is not limited to standing, stooping, walking, climbing, and lifting.
- Must be able to work in temperatures less than or equal to 35 degrees Fahrenheit for minimum of 8 hours.
- Must be willing to pinch/grip product and place into specified location.
Responsibilities
- Operating machinery to ensure continuous flow of product
- Insuring proper ingredients/supplies are being used on the line
- Monitoring and adjusting machine settings
- Notifying supervisor if machines require maintenance
- Maintaining a safe work environment
- Adhering to Tyson policies and procedures
- Proper slicing and control of patties
- Adhering to good safety practices and food safety policies
- Setting up work area with needed equipment
- Slicing tubes of meat and processing through the slicer
- Replacing wax paper on stacker
- Monitoring production area for trash and food debris
- Adhering to Standardized Work Practices
- Working cycles in less than 20 seconds
- Performing tasks assigned by Lead person, Supervisor or Manager
Benefits
- paid time off
- 401(k) plans
- affordable health, life, dental, vision and prescription drug benefits
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
