Shuttle Driver

US Foods•Fort Mill, SC

1d•Onsite

About The Position

US FOODS® is one of the largest food distributors with a culture and history of promotion from within and unlimited career growth opportunities with ongoing job skills and leadership development training. US FOODS® is the company built on YOU Matter, where your hard work is rewarded. They are committed to compensation and benefits that respect and reward their employees for their dedication and hard work. As a US FOODS® Shuttle Truck Driver, you will be operating a tractor-trailer (potentially doubles) between US FOODS® distribution centers and shuttle yards, switching out loaded trailers with empty trailers, safely and efficiently. Your efforts are the foundation that defines US FOODS® success based on their pillars of cultural beliefs, work ethic, collaborative spirit, and service. Great Shuttle Truck Drivers are crucial to the US FOODS® team and one of the important faces of the organization, known for integrity and reliability, while building trusting relationships with customers. US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With 28,000 employees and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, Ill., and generates more than $28 billion in annual revenue.

Requirements

Must be at least 21 years of age
Must have valid CDL A issued by the state of legal residence with necessary endorsements and DOT qualified
Minimum six months commercial truck driving experience or three months of foodservice or food and beverage truck delivery experience required
Double Endorsement License Required
Registering to the FMCSA Clearinghouse is a requirement by the Department of Transportation. All Truck Drivers must visit the Clearinghouse website and register to the new database.

Responsibilities

Operating a tractor-trailer (potentially doubles) between US FOODS® distribution centers and shuttle yards
Switching out loaded trailers with empty trailers, safely and efficiently
Check Route Numbers and Account Numbers for All Assigned Deliveries
Check Customer Invoices of Product That Has Been Loaded
Moving Tractor to The Loading Dock to Attach Pre-Loaded Trailer And/or Attach 2nd Trailer with The Dolly
Hook trailers carefully making sure all connections are correct
Use Electronic Time Keeping System to Log in Time at Stop Site
Check for Returns and Paperwork on Trailers Shuttling Back to The Distribution Center
Performing Safety Checks on The Truck and Trailer
Fuel (As Required by The Division)
Unhooking and Secure Trailer
Parking and Securing Tractor and Hand Truck