Shift Supervisor

San Diego Restaurant Corporation • San Diego, CA

8d

About The Position

We are looking for a motivated and dependable Shift Supervisor to help lead our team in delivering outstanding guest service, maintaining high food quality standards, and ensuring efficient shift operations. As a Shift Supervisor, you’ll be the go-to person for supporting daily activities, resolving issues, and maintaining a positive, productive work environment.

Requirements

• High school diploma or equivalent required
• 1+ year of experience in the restaurant or food service industry, preferably in a supervisory role
• Strong leadership and communication skills
• Ability to multitask and stay calm under pressure
• Must be able to work evenings, weekends, and holidays as needed
• Ability to stand for extended periods of time
• Ability to lift up to 40 lbs
• Comfortable working in a fast-paced kitchen environment

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED
• Number of Employees: 501-1,000 employees